United States
Showing 79–117 of 242 results
Foris Rogue Valley Gewürztraminer
Delicate aromas of rose petal, citrus blossom and cardamom follow with avors of white peach, Asian pear and juicy pineapple that are broad, full-bodied and palate coating, building to an intense finish that is both bold and refreshing.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Gewürztraminer
- Alcohol Content
Foris Rogue Valley Moscato
Wildly aromatic with an abundance of white peach, Asian pear, citrus blossom and a honeysuckle floral kick! The intense aromas foretell an explosion of flavor punctuated by a delicate effervescence. Sweet and delicious, the naturally low alcohol, crisp acidity and light carbonation create a very light and refreshing sensation. While many might think of this as a dessert wine, it’s perfect as an aperitif with fresh fruit or great as a brunch or celebration wine with its low alcohol.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Moscato
- Alcohol Content
Foris Rogue Valley Pinot Blanc
Bright straw-gold in color, aromatically rich with tuberose and Meyer lemons. It has balanced acidity and a plush palate with pear, citrus with lingering notes of lemongrass.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Pinot Blanc
- Alcohol Content
Foris Rogue Valley Pinot Gris
Bright straw-gold in color, with aromas of honeysuckle, tangerine, ginger and develops white peach and herbs as the wine opens up. It opens on the palate with slate, lemongrass, nectarine and finishes with a sweet ginger spiciness.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Pinot Gris
- Alcohol Content
Foris Rogue Valley Pinot Noir
Medium in hue, florally driven with rose petal, red plum and underlying notes of pine resin and mint. On the palate it is smooth, round, and medium-bodied with flavors of tart cherry, orange zest, rhubarb and clove. Its lively acidity carries through the palate and finishes with polished fin-grained tannin.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Pinot Noir
- Alcohol Content
Foris Rogue Valley Riesling
Brilliant green-tinged yellow, with aromas of orange blossom and bergamot. Lush flavors of tangerine, nectarine and Meyer lemon carried through on a tense vein of acidity.
- Producer Foris Vineyards
- Country Hierarchy Rogue Valley, Oregon, USA
- Grape/Blend Riesling
- Alcohol Content
Foris Rosé of Pinot Noir
Pale pink, Rosé of Pinot Noir has aromas of tuberose and melon. On the palate, it has a fresh array of flavors such as pomelo, watermelon and lemon, with lingering notes of orange zest.
- Producer Foris Vineyards
- Country Hierarchy Cave Junction, OR, USA
- Grape/Blend Rosé
- Alcohol Content
Graziano Mendocino County Anniversary Red
The 100th Anniversary Wine celebrates the 100th year of the Graziano family growing grapes in Mendocino County. This
wine is grown in the old-vine Vincenzo Vineyard which was planted by Vincenzo Graziano in the late 1940’s. It is produced from old-vine head trained and dry farmed Carignane and Valdiguie grapes. Both varieties are historically grown in the south of France and Mendocino County is the largest grower of both of these varieties in the north coast of California.
The grapes were hand-harvested and crushed into small open-top fermenters for 16 days. The wine was aged in a combination of French and American oak barrels (20% new French) for 30 months to soften the tannins and added complexity to wine. This wine offers deep aromas and delicious flavors of ripe blackberries, violets, chocolate, toasty vanilla, tar and spice. This wine is rich, round, and displays rich tannins and good acidity which leads to long, lingering finish.
- Producer Graziano Family of Wines
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 89% Carignane, 11% Valdiguie
- Alcohol Content 14.9%
Graziano Mendocino County Chenin Blanc
Chenin Blanc produces some of the greatest white wines of France. In the loire region, the wines of Savennieres, Vouvray, and Saumur produce a wide range of styles of Chenin Blanc from sparkling, to sweet and everything in between.
This wine combines the mineral-laced steely acidity and structure of a classic Loire style wine, with the rich, creamy texture and roundness and fullness of fruit of a California wine. Aromas of wet stone, peaches, pear, and citrus all comingle in this racy, complex wine.
- Producer Graziano Family of Wines
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 100% Chenin Blanc
- Alcohol Content 13.9%
Graziano Mendocino County Old Vine Carignane
Carignane is an old world variety originally from Spain that worked its way into southern France, where it has become one of
the most important varietals grown in the Languedoc-Roussillon region, alongside Syrah, Grenache and Mourvedre. Mendocino
County is the largest producer of Carignane in the premium wine growing regions of California, with the majority of the vineyards
being old-vine.
This old vine Carignane comes primarily from the 70 year-old Vincenzo Vineyard which is located in the white clayloam benchland soils near the Calpella Township in Mendocino County. This unique soil and the excellent exposure of this vineyard have combined to produce grapes that are intensely ripe and flavorful. 24 months of ageing in French and American oak barrels have soften the wine and added complexity to the intense aromas and full flavors of ripe plum, dark fruits and earth.
- Producer Graziano Family of Wines
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 86% Carignane 7% Zinfandel 7% Petite Sirah
- Alcohol Content 13.9%
Graziano Mendocino County Petite Sirah
Mendocino County is the largest producer of Petite Sirah in the north coast of California. The Petite Sirah comes from a combination of old vine vineyards and new high tech vineyards scattered throughout the benchlands and hillsides of Mendocino County.
The wine was aged in a combination of French, American and Eastern European oak barrels (20% new) for 36 months that soften the tannins and added complexity to wine. This wine offers deep aromas and delicious flavors of ripe blackberries, violets, chocolate, toasty vanilla, tar and spice. Untypical of many of today’s Petite Sirah’s, this wine is round, smooth and displays rich tannins that leads to long, lingering finish
- Producer Graziano Family of Wines
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 83% Petite Sirah 17% Syrah
- Alcohol Content 15.5%
Graziano Mendocino County Zinfandel
This Zinfandel comes from 3 different old vine Zinfandel vineyards scattered throughout the benchlands and hillsides of Mendocino County. Old vine vineyards such as Tournour, Ford and Zeller grace this fine wine. Many of these vineyards are still farmed by 3rd and 4th generation Italian-Americans. This vintage displays a rich dark purple garnet color and deep aromas of black cherry, boysenberry, plum, spicy sandalwood with hints of toasty oak. Uplifting flavors of plum, black cherry cola and a subtle of earthiness combine to give this full-bodied Zinfandel a generous mouth-feel. Rich full tannins and balanced acidity lead into a long, lingering finish.
- Producer Graziano Family of Wines
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 96% Zinfandel, 4% Petite Sirah
- Alcohol Content 16.5%
Haraszthy Bearitage Lodi Old Vine Zinfandel
A delicious medium-bodied wine exhibiting blackberry, raspberry and cherry aromas & flavors. The harvest was very even-ripening which is not typical of Zinfandel. The wine has a very slight, smoky aroma that integrates beautifully with the delicious roundness of the fruit. There is a hint of cinnamon, sweet plum and a nicely balanced acidity in the lingering finish. Grapes were harvested beginning in late August and ending in late September.
- Producer Haraszthy Family Cellars
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Zinfandel
- Alcohol Content 13.8%
Haraszthy Bearitage Lodi Red Blend
Grapes from Lodi tend to produce wines at the fleshy, plummy, ripe end of the flavor spectrum. This wine is blended using Zinfandel, Syrah, and Petite Sirah we carefully selected from our best barrel batches. Combining these different batches and grape varieties has produced this delicious wine with complementary characteristics. This wine is medium bodied, smooth and beautifully balanced. Bearitage Lodi Red Wine delivers abundant fruit flavors and aromas reminiscent of cherries, plums and blackberries.
- Producer Haraszthy Family Cellars
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Zinfandel, Syrah, and Petite Sirah
- Alcohol Content 13.8%
Havenscourt Cabernet Sauvignon
Multi layered and medium bodied with dark fruit and oak spice accents; soft tannins.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Cabernet Sauvignon
- Alcohol Content 12.8%
Havenscourt Chardonnay
Pleasant citrus and tropical fruit flavors. After draining and soft press, the juice is traditionally fermented at cold temperatures to preserve the fruit character.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Chardonnay
- Alcohol Content 12%
Havenscourt Merlot
Smooth and medium bodied, nicely balanced with subdued tannins and a clean finish.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Merlot
- Alcohol Content 12.8%
Havenscourt Pinot Noir
Smooth and medium bodied, nicely balanced with subdued tannins and a clean finish.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Pinot Noir
- Alcohol Content 12.8%
Huerhuero Vineyard Estate Rosé
Inspired by the refreshing, dry rosés of southern France. With its sunsoaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines.
Select blocks of Syrah, Grenache and Viognier from our estate Huerhuero Vineyard were each harvested for this wine when they reached full-flavor ripeness. At the winery, the grapes were crushed and transferred directly into stainless steel tanks.
The Syrah was cold soaked on its skins for two hours to extract color and flavor without excessive astringency. The juice was then drained off and into another tank then cold settled for 48 hours to further remove excess sediment.
Upon racking, all three lots were inoculated with a selected yeast strain to express fresh, aromatic fruit aromas and enhance complexity, then blended just prior to bottling.
- Producer Vina Robles
- Region/Appellation Paso Robles, California, USA
- Grape/Blend Syrah/Grenache/Viognier
- Alcohol Content 13.5%
Iris Willamette Valley Estate Pinot Gris
Each pinot gris vineyard parcel was harvested separately, at peak maturity and brought into the cellar cold. The fruit was whole cluster pressed into stainless steel tanks to ferment as their own individual vineyard parcels. Once fermentation was complete, the individual tanks were blended together to build complexity and interest. This wine shows generous fruit while retaining the acidity that gives this wine structure and balance
- Producer Iris Vineyards
- Country Hierarchy Willamette Valley, Oregon
- Grape Varietal 100% Pinot Gris
- Alcohol Content
Iris Willamette Valley Estate Pinot Noir
Each vineyard parcel was harvested separately, at peak maturity and brought into the cellar cold.This wine showcases the quality and diversity of Willamette Valley Pinot Noir. This is a versatile wine, which will pair well with a variety of foods. The fruit was gently destemmed, into stainless steel tanks and to 1.25 ton open top fermenters, to ferment as individual vineyard parcels. Once fermentation was complete, the tanks and fermenters were pressed separately and then barrel aged. After aging through July the lots were blended together to build complexity.
- Producer Iris Vineyards
- Country Hierarchy Willamette Valley, Oregon
- Grape Varietal 100% Pinot Noir
- Alcohol Content 13.7%
Iris Willamette Valley Estate Rosé
The Rosé of Pinot Noir is characterized by aromas of pink grapefruit, watermelon and rose petal with a fresh and juicy palate. The grapes for this wine are specifically grown in our impeccably managed vineyard and then carefully crafted into this Rosé of Pinot Noir you have in your hands
- Producer Iris Vineyards
- Country Hierarchy Willamette Valley, Oregon
- Grape Varietal 100% Pinot Noir
- Alcohol Content 12.10%
J. McClelland Cabernet Sauvignon
An intricate blending of fruit from a few select Napa Valley vineyards winemaker Mitch Cosentino has been using in crafting award-winning wines for many years. It is a robust yet elegant wine that captures your senses as it continues to evolve in the glass revealing layered complexity and "surprises" around each corner.
- Producer J. McClelland Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend 86% Cabernet Sauvignon, 10% Malbec, 4% Merlot
- Alcohol Content 14.1%
J. McClelland Chardonnay
The palate is rich and full exhibiting pristine balance between fruit, oak and acidity as it leads to a long, bright, crisp finish bringing all of the aromatic and flavor elements together while lingering on and leaving us wanting another sip.
- Producer J. McClelland Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend Chardonnay
- Alcohol Content 14.6%
J. McClelland The Historian
A bright ruby/violet hue resembles the classic sangiovese-based wines of Tuscany. The nose is dominated by deep scents of red berries along with hints of sage and earth. This leads the way to a palate impression exhibiting fine ripe tannins supporting the brightness of the nose with subtle spice notes, complementary minerality and red fruits so typical of merlot. The finish is complex and brings out the best of each varietal while emphasizing the character of the blend and given its intense structure and intricate balance, a long cycle of aging is ahead for the historian. Pairing with grilled meats and tomato based dishes will entice the palate and pay homage to its Tuscan heritage.
- Producer J. McClelland Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend 75% Sangiovese, 25% Merlot
- Alcohol Content 14.9%
Kanzler Russian River Valley Pinot Noir
Opulent and rich while still displaying great freshness. The classic silky Pinot texture is more chocolate mousse than heavy whipping cream, and the tannins show enough grip to hold and frame the wine without being bitter or obtrusive. The high percentage of once-used barrels imparts a subtle oak characteristic that enhances and compliments the fruit and spice character. After opening for several hours, exotic sweet-spice notes reminiscent of liquors in the Vin Santo or Fernet range begin to appear, further enhancing the intrigue and complexity of this Pinot Noir.
- Producer Kanzler Vineyards
- Country Hierarchy Sonoma County, California,
- Grape/Blend 100% Pinot Noir
- Alcohol Content 14.4%
Laird’s Charcoal Filtered Vodka
Made from corn, wheat, and rye. Filtered through charcoal.
- Producer Laird & Company
- Country Hierarchy New Jersey, USA
- Alcohol Content 80 Proof
Laird’s Imported Rum
Dry flavor, smooth in taste, and hints of almonds.
- Producer Laird & Company
- Country Hierarchy New Jersey, USA
- Alcohol Content
Laird’s London Dry Gin
- Producer Laird & Company
- Country Hierarchy New Jersey, USA
- Alcohol Content 80 Proof
Little Bit Whiskey
Hand selected aged bourbon and rye barrels to create a proprietary blend—a perfectly balanced whiskey that tastes as smooth served neat as it does mixed into your favorite cocktails.
Hand crafted and barrel aged in small batches, Little Bit Blended Whiskey serves up a premiere whiskey blend of corn, rye and barley.
- Producer Midwest Whiskey Holdings, Inc.
- Country Hierarchy Illinois, USA
- Alcohol Content 40%
Lone Birch Yakima Valley Cabernet Sauvignon
This Cabernet Sauvignon imparts a bouquet of black currant and toasted oak leading to a smooth finish with soft lingering tannins.
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Cabernet Sauvignon
- Alcohol Content 14.1%
Lone Birch Yakima Valley Pinot Gris
Light straw in color with enticing aromas of tropical fruit. An enticing bouquet of tropical fruit leads to luscious flavors of apple, pear, and melon.
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Pinot Gris
- Alcohol Content 13.3%
Lone Birch Yakima Valley Red Blend
Red garnet in color. This red blend imparts a bouquet of dark berry and spice leading to a smooth finish with soft lingering tannins.
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Syrah
- Alcohol Content 13.9%
Lone Birch Yakima Valley Riesling
Light Straw in color with a delicate perfumed floral bouquet. Light bodied with flavors of white peach and pear
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Riesling
- Alcohol Content 12.9%
Lone Birch Yakima Valley Rosé
Light Salmon in color with delicate bouquet of strawberry, raspberry, & floral notes. A round mouthfeel with crisp, refreshing finish
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Rosé
- Alcohol Content 12.5%
Lynfred Apricot
Made with fresh fruit, but dry! The Apricot Wine is so fresh our staff refer to it as 'bottled happiness'.
- Producer Lynfred Winery
- Country Hierarchy Roselle, Illinois, USA
- Grape/Blend
- Alcohol Content
Lynfred Blackberry
Lynfred Winery fruit wines are made from whole fruit. It takes, on average, three to five pounds of fruit to make one bottle of Lynfred fruit wine. Our Blackberry wine is made from 100% blackberries from the Cascade Mountains in Washington.
- Producer Lynfred Winery
- Country Hierarchy Roselle, Illinois, USA
- Grape/Blend
- Alcohol Content
Lynfred Blueberry
Using only the most delicious blueberries, we created this exclusive dessert wine to express all the rich flavors of the ripe blueberry. The wine was fermented in the same way we produce grape wines, maximizing the aroma and flavor concentration. Made with 100% blueberries from Michigan.
- Producer Lynfred Winery
- Country Hierarchy Roselle, Illinois, USA
- Grape/Blend
- Alcohol Content
Lynfred Cherry
Lynfred Winery's first, commercially-produced wine was a Montmorency Cherry Wine made with cherries from Door County, Wisconsin. To this day we continue the legacy.
- Producer Lynfred Winery
- Country Hierarchy Roselle, Illinois, USA
- Grape/Blend Red Blend
- Alcohol Content