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Lynfred Apricot
Made with fresh fruit, but dry! The Apricot Wine is so fresh our staff refer to it as ‘bottled happiness’.
- Producer Lynfred Winery
- Country Hierarchy Roselle, Illinois, USA
- Grape/Blend
- Alcohol Content
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Lovely perfume aromas remind one of ripe melons, honeysuckle in summer, and cherry blossoms in spring. The flavors are bright and delicately sweet. There’s a good balance of fresh acidity that lightens up the complex texture. The succulent flavors are of juicy tangerine, white peaches and just-picked strawberries. All this with an additional hint of lemon-lime and sass that make this a very approachable and fun wine selection.
- Producer Chateau Diana
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend White Zinfandel
- Alcohol Content 11.4%
Huerhuero Vineyard Estate Rosé
Inspired by the refreshing, dry rosés of southern France. With its sunsoaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines.
Select blocks of Syrah, Grenache and Viognier from our estate Huerhuero Vineyard were each harvested for this wine when they reached full-flavor ripeness. At the winery, the grapes were crushed and transferred directly into stainless steel tanks.
The Syrah was cold soaked on its skins for two hours to extract color and flavor without excessive astringency. The juice was then drained off and into another tank then cold settled for 48 hours to further remove excess sediment.
Upon racking, all three lots were inoculated with a selected yeast strain to express fresh, aromatic fruit aromas and enhance complexity, then blended just prior to bottling.
- Producer Vina Robles
- Region/Appellation Paso Robles, California, USA
- Grape/Blend Syrah/Grenache/Viognier
- Alcohol Content 13.5%
Havenscourt Cabernet Sauvignon
Multi layered and medium bodied with dark fruit and oak spice accents; soft tannins.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Cabernet Sauvignon
- Alcohol Content 12.8%
Margarett’s Vineyard Sauvignon Blanc
Ideal refresher for warm & sunny days. Cool fermentation in stainless steel tanks maximizes fruit character. Elegant, yet bright citrus zest aromas that lead to crisp and lively flavors of fresh green apple and Asian pear. This wine has a balanced finish with a
lingering touch of minerality and zippy citrus.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Sauvignon Blanc
- Alcohol Content 14.1%