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Scots Gold Black Label
Patiently matured to achieve a smooth, rounded taste. This is a classic blended Scotch whisky that will not disappoint. Well-balanced, here to delight and satisfy all taste buds.
- Producer Charles Edge, London
- Country Hierarchy Scotland
- Alcohol Content 40%
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Margarett’s Vineyard Zinfandel
Well-rounded with berry flavors infused with pepper and spice. A complex wine with subtle toasty oak flavors.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Zinfandel
- Alcohol Content 14.4%
Havenscourt Chardonnay
Pleasant citrus and tropical fruit flavors. After draining and soft press, the juice is traditionally fermented at cold temperatures to preserve the fruit character.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Chardonnay
- Alcohol Content 12%
Margarett’s Vineyard Rosé of Zinfandel
A beautiful dry Rosé with aromas of alpine strawberry and delicate Spring flowers. Those aromatics follow through to the palate where they meet flavors of raspberries, watermelon, hints of spice and minerality.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Zinfandel
- Alcohol Content 13%
Huerhuero Vineyard Estate Rosé
Inspired by the refreshing, dry rosés of southern France. With its sunsoaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines.
Select blocks of Syrah, Grenache and Viognier from our estate Huerhuero Vineyard were each harvested for this wine when they reached full-flavor ripeness. At the winery, the grapes were crushed and transferred directly into stainless steel tanks.
The Syrah was cold soaked on its skins for two hours to extract color and flavor without excessive astringency. The juice was then drained off and into another tank then cold settled for 48 hours to further remove excess sediment.
Upon racking, all three lots were inoculated with a selected yeast strain to express fresh, aromatic fruit aromas and enhance complexity, then blended just prior to bottling.
- Producer Vina Robles
- Region/Appellation Paso Robles, California, USA
- Grape/Blend Syrah/Grenache/Viognier
- Alcohol Content 13.5%