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Margarett’s Vineyard Rosé of Zinfandel
A beautiful dry Rosé with aromas of alpine strawberry and delicate Spring flowers. Those aromatics follow through to the palate where they meet flavors of raspberries, watermelon, hints of spice and minerality.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Zinfandel
- Alcohol Content 13%
Black Oak White Zinfandel
Lovely perfume aromas remind one of ripe melons, honeysuckle in summer, and cherry blossoms in spring. The flavors are bright and delicately sweet. There’s a good balance of fresh acidity that lightens up the complex texture. The succulent flavors are of juicy tangerine, white peaches and just-picked strawberries. All this with an additional hint of lemon-lime and sass that make this a very approachable and fun wine selection.
- Producer Chateau Diana
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend White Zinfandel
- Alcohol Content 11.4%
Black Oak Merlot
Garnet red in color, deep and rich-looking. The wine is warm and layered with cocoa and ripe blueberry aromas. The fresh plum flavors are indicative of a homemade, dense-like strawberry jam, with hints of black cherry and red licorice. With a fine tannin structure, this medium-bodied wine is consistently smooth, all the way through to the finish.
- Producer Chateau Diana
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Merlot
- Alcohol Content 13.8%
Margarett’s Vineyard Sauvignon Blanc
Ideal refresher for warm & sunny days. Cool fermentation in stainless steel tanks maximizes fruit character. Elegant, yet bright citrus zest aromas that lead to crisp and lively flavors of fresh green apple and Asian pear. This wine has a balanced finish with a
lingering touch of minerality and zippy citrus.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Sauvignon Blanc
- Alcohol Content 14.1%