Airfield Estates Yakima Valley Merlot
Airfield Estates Yakima Valley Merlot
Raspberry, plum and light herb aromas are followed by a flavorful palate, speckled with vanilla and other spices. Grainy tannins provide support.
  • Producer Airfield Estates
  • Country Hierarchy Yakima Valley, Washington, USA
  • Grape/Blend Merlot
  • Alcohol Content 14.4%
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Airfield Estates Yakima Valley Reserve Merlot
Airfield Estates Yakima Valley Reserve Merlot
Gorgeous, dark color with aromatics of smoked caramel, truffles, cassis and dried figs. Flavors of mocha and chocolate covered cherries lingers on the palate creating a velvety lush finish that lasts and lasts.
  • Producer Airfield Estates
  • Country Hierarchy Yakima Valley, Washington, USA
  • Grape/Blend Merlot
  • Alcohol Content 14.5%
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Black Oak Merlot
Black Oak Merlot
Garnet red in color, deep and rich-looking. The wine is warm and layered with cocoa and ripe blueberry aromas. The fresh plum flavors are indicative of a homemade, dense-like strawberry jam, with hints of black cherry and red licorice. With a fine tannin structure, this medium-bodied wine is consistently smooth, all the way through to the finish.
  • Producer Chateau Diana
  • Country Hierarchy Sonoma County, California, USA
  • Grape/Blend Merlot
  • Alcohol Content 13.8%
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Château de Jau – Le Jaja De Jau Merlot
Château de Jau – Le Jaja De Jau Merlot
Soft quit rich plummy style. It is generous and full, with concentrated fruit. Perfect with grilled meat, cheese and also as a warm red aperitif.
  • Producer Château de Jau
  • Country Hierarchy IGP Pays d'Oc, France
  • Grape/Blend 100% Merlot
  • Alcohol Content 13.5%
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Chateau Rouquette – Bordeaux Rouge AOC
Chateau Rouquette – Bordeaux Rouge AOC
Fresh fruit aromas, lightly oaked, a pleasant, well-balanced wine.
  • Producer Chateau Rouquette
  • Country Hierarchy Bordeaux, France
  • Grape/Blend 70% Merlot and 30% Cabernet Sauvignon
  • Alcohol Content 12.5%
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Door Peninsula Blackberry Merlot
Door Peninsula Blackberry Merlot
Full, dark fruit with jammy aromas and a Merlot style mid palate are showcased in this semi-sweet blend.
  • Producer Door Peninsula Winery
  • Country Hierarchy Wisconsin, USA
  • Grape/Blend 
  • Alcohol Content 11.5%
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Fattoria Giuseppe Savini Merlot
Fattoria Giuseppe Savini Merlot
Ruby red in color tending to violet. Intense red and black fruit aromas of raspberries, blackberries, blackcurrants, cherries) with a sweet herbal undertone. Smooth on the palate with soft, velvety tannins and a dry, persistent finish.
  • Producer Fattoria Giuseppe Savini
  • Country Hierarchy Abruzzo, Italy
  • Grape/Blend Merlot
  • Alcohol Content 12.5%
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Havenscourt Merlot
Havenscourt Merlot
Smooth and medium bodied, nicely balanced with subdued tannins and a clean finish.
  • Producer Havenscourt Wines
  • Country Hierarchy Sonoma County, California, USA
  • Grape/Blend Merlot
  • Alcohol Content 12.8%
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Hermanuspietersfontein Posmeester Merlot
Hermanuspietersfontein Posmeester Merlot
he postmaster of the 1800’s played an important role in the history of the Hermanuspietersfontein brand. An elegant Merlot offering fresh fruit and generous drinkability. Accessible, confirming his reputation as an everyday favorite. Wine of Origin Western Cape
  • Producer Hermanuspietersfontein
  • Country Hierarchy Walker Bay, South Africa
  • Grape/Blend 100% Merlot
  • Alcohol Content 13.8%
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J. McClelland Cabernet Sauvignon
J. McClelland Cabernet Sauvignon
An intricate blending of fruit from a few select Napa Valley vineyards winemaker Mitch Cosentino has been using in crafting award-winning wines for many years. It is a robust yet elegant wine that captures your senses as it continues to evolve in the glass revealing layered complexity and "surprises" around each corner.
  • Producer J. McClelland Cellars
  • Country Hierarchy Napa Valley, California, USA
  • Grape/Blend 86% Cabernet Sauvignon, 10% Malbec, 4% Merlot
  • Alcohol Content 14.1%
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J. McClelland The Historian
J. McClelland The Historian
A bright ruby/violet hue resembles the classic sangiovese-based wines of Tuscany. The nose is dominated by deep scents of red berries along with hints of sage and earth. This leads the way to a palate impression exhibiting fine ripe tannins supporting the brightness of the nose with subtle spice notes, complementary minerality and red fruits so typical of merlot. The finish is complex and brings out the best of each varietal while emphasizing the character of the blend and given its intense structure and intricate balance, a long cycle of aging is ahead for the historian. Pairing with grilled meats and tomato based dishes will entice the palate and pay homage to its Tuscan heritage.
  • Producer J. McClelland Cellars
  • Country Hierarchy Napa Valley, California, USA
  • Grape/Blend 75% Sangiovese, 25% Merlot
  • Alcohol Content 14.9%
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Lorenzo Gaspar Reserva
Lorenzo Gaspar Reserva
Two grape varieties that have long grown together, vying for the same space and without having their individuality recognized. So are merlot and carménère, who in turn were cheeky, each discovered their essence and suddenly began to live apart. To meet again in this wine is like the reunion of two old friends. Intense red with bright violet tones with aromas of dulce de leche, coffee, figs and nuts. Juicy and concentrated flavor, especially in the middle mouth.
  • Producer Vina Tinajas del Maule
  • Country Hierarchy Maule Valley, Chile
  • Grape/Blend 50% Carménère, 50% Merlot
  • Alcohol Content 14%
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Margarett’s Vineyard Merlot
Margarett’s Vineyard Merlot
Silky, elegant and supple wine with aromas and flavors of ripe black cherries, plums and soft mocha followed by toasty oak and undertones of baking spices.
  • Producer Margarett's Vineyard
  • Country Hierarchy Mendocino County, California, USA
  • Grape/Blend 92% Merlot, 5% Zinfandel, 3% Petite Sirah
  • Alcohol Content 14.5%
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San Fiorenzo Bolgheri
San Fiorenzo Bolgheri
Blend of Merlot and Cabernet Sauvignon, the wine carries out an 18-day fermentation and maceration in steel, followed by a 12-month aging in French oak barrels and a further 3 months in bottle. Purple in appearance, it presents a bouquet that evokes the preserves of berries, smoothed by sweet spicy notes. On the palate, it is splendidly balanced, with soft and supple tannins. Ideal pairing with ravioli with meat sauce, braised duck breast, grilled lamb chops.
  • Producer Agrel Società Agricola S.p.A.
  • Country Hierarchy Siena, Tuscany, Italy
  • Grape/Blend 60% Merlot, 40% Cabernet Sauvignon
  • Alcohol Content 13%
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Stellenbosch Credo Quattuor
Stellenbosch Credo Quattuor
Rich ruby red with garnet edges. Flavours include violets, white and black pepper and subtle liquorice. The dense, smooth mid-palate gives richness and texture to the wine.
  • Producer Stellenbosch Vineyards
  • Country Hierarchy Stellenbosch, South Africa
  • Grape/Blend Shiraz, Merlot, Viognier
  • Alcohol Content
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Terre di Melazzano Sofie
Terre di Melazzano Sofie
Lively red color, with typical shades of wine; young and dynamic. Intense aromas, fresh with hints of cherry and red fruits with a soft, balanced and well-structured flavor.
  • Producer Terre di Melazzano
  • Country Hierarchy Tuscany, Italy
  • Grape/Blend 50% Sangiovese, 50% Merlot,
  • Alcohol Content 14%
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The Lost Chapters Cabernet Sauvignon
The Lost Chapters Cabernet Sauvignon
It is a robust yet elegant wine that captures your senses as it continues to evolve in the glass revealing layered complexity and “surprises” around each corner. The nose is redolent with blue and black fruit that continues on to the palate as welcome notes of red berries and spice suddenly appear. The tannins are sweet and structured to frame not only the rich mouthfeel but the elegant bright finish as well.
  • Producer J. McClelland Cellars
  • Country Hierarchy Napa Valley, California, USA
  • Grape/Blend 86% Cabernet Sauvignon, 11% Malbec, 4% Merlot
  • Alcohol Content 14.5%
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