Cantera Negra Añejo Tequila
Cantera Negra Añejo Tequila
Cantera Negra Añejo offers a remarkably smooth taste and a warm finish. Although never bottled until passing the stringent taste testing standards of the family panel, it is aged for an average of 30 to 36 months. The Añejo maintains the subtle citrus and earthy hints of the Silver and Reposado Elixir de Agave products, but the aging process imparts and highlights subtle new flavors resembling the cooked agave itself, with a more woody and vanilla ending. Its flavor is so unique and enjoyable as a sipping tequila that Cantera Negra Añejo stands apart from all other typical tequilas on the market today.
  • Producer Cavas de Don Max
  • Country Hierarchy Jalisco, Mexico
  • Alcohol Content 40%
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Cantera Negra Café
Cantera Negra Café
Cantera Negra Café is the perfect blend of coffee and our 100% pure blue agave spirit, which is hand-crafted in small batches from our finest agave harvests. The result is a rich café flavor that is smooth and silky, with just a touch of smokiness. Cantera Negra Café is so smooth it can be sipped over ice – and it is unparalleled as a café liqueur for any drink recipe
  • Producer Cavas de Don Max
  • Country Hierarchy Jalisco, Mexico
  • Alcohol Content 20%
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Cantera Negra Extra Añejo Tequila
Cantera Negra Extra Añejo Tequila
The flagship Elixir de Agave tequila, there simply is nothing on the market that compares to it. In a class of its own, Cantera Negra Extra Añejo sets the standard for exceptionally smooth and rich taste. It has been proven superior in private, blind taste testings to virtually all other highly recognized tequila products, including those in the super-premium retail price range. Cantera Negra Extra Añejo is almost universally described as tasting similar to the finest bourbons. It is a truly enjoyable ``sipping`` tequila, with extremely smooth oak, vanilla and caramel notes. It is guaranteed to be aged a minimum of 48 months, and bottled only after passing our most rigorous tasting panel standards. The Extra Añejo erases all preconceived ideas when it comes to traditional tequila taste.
  • Producer Cavas de Don Max
  • Country Hierarchy Jalisco, Mexico
  • Alcohol Content 40%
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Cantera Negra Reposado Tequila
Cantera Negra Reposado Tequila
Cantera Negra Reposado is aged nearly an entire year, and is a mellower and more refined taste than the Silver tequila. With hints of oak and vanilla, this Elixir de Agave is bottled only when approved by the family tasting panel. Reposado is enjoyable for sipping or as the high-end base for craft tequila cocktails.
  • Producer Cavas de Don Max
  • Country Hierarchy Jalisco, Mexico
  • Alcohol Content 40%
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Cantera Negra Silver Tequila
Cantera Negra Silver Tequila
The silver tequila is a pure and refined form of the Elixir de Agave spirit. It is produced from the finest batches, and is crystal clear and light tasting, with natural hints of citrus and clean, earthy notes on the finish. Cantera Negra Silver is unparalleled as a base tequila for any drink recipe.
  • Producer Cavas de Don Max
  • Country Hierarchy Jalisco, Mexico
  • Alcohol Content 40%
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Copper Fiddle Rye Whiskey
Copper Fiddle Rye Whiskey

Illinois Yellow Corn does diastatic battle with Minnesota Rye in this can’t miss Limited Rye Release.

Aged in our Bourbon Whiskey barrels and finished on Toasted Oak.

Strong Notes of vanilla, wood and spice give way to a solid finish of smoke and pepper.

An absolute must-have for any Rye drinker. Aged for 3 months on charred and toasted Bourbon Wood.

  • Producer Copper Fiddle Distillery
  • Country Hierarchy Lake County, Lake Zurich, Illinois USA
  • Alcohol Content  95 Proof
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Lazzaroni Amaretto
Lazzaroni Amaretto
Brilliant copper color. Complex and subtle aromas of marzipan, dried fruits, star anise and cola nut. A smooth, velvety entry leads to a mildly sweet full body of roasted almond, marzipan, dried citrus, and complex brown spice flavors. Finishes with a long, lingering meringue, pink peppercorn, and almond fade. Great purity, complexity and style.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 24%
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Lazzaroni Amaretto Cherries
Lazzaroni Amaretto Cherries
These gourmet cherries from the Apulia Region in Italy are flavored with Lazzaroni Amaretto. These ruby red candied cherries are a great addition to your favorite cocktails. Each whole pitted cherry has a sweet-tart flavor that will enhance any Manhattan. It also tastes great when spooned on ice cream!
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content
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Lazzaroni Amaro
Lazzaroni Amaro
Brown color. Rich aromas of peppermint oil, cola and baking spices with a satiny, lively, moderately sweet medium-full body and a warming, complex, very long bitter roots and herbs, pine, pepper, and honeyed grapefruit finish. A sensationally drinkable minty Amaro.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 25%
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Lazzaroni Dry Marsala
Lazzaroni Dry Marsala
Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata (DOC) status in 1969. Lazzaroni Marsala Dry and Sweet have been aged about one year. While it is produced to be consumed before or after dinner, Marsala is frequently used in cooking and is especially prevalent in many Italian restaurants. One of the most popular Marsala recipes is Chicken Marsala. It is also used in the preparation of some risotto dishes as well as some Italian dessert recipes.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 17%
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Lazzaroni Fernet
Lazzaroni Fernet
A strong bitter liqueur made by the prolonged infusion of many different herbs and spices. This liqueur is traditionally served at the end of a meal. It aids in digestion and cleanses the palate.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 40%
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Lazzaroni Ferro China
Lazzaroni Ferro China
What is Ferro-China… An Italian tonic first made famous in the last decades of the 1800s by a Pharmacist from Milan named Bisleri and a Doctor from Rome named Baliva. Both men combined the pharmaceutical remedies of the bark of china (chinchona, used to make quinine) and iron citrate, an iron based salt, made from citric acid and iron sulfate, into a drinkable therapeutic, bitter tonic. Ferro-China is part of the Italian Amaro category, but lighter in color, body and alcohol than most other digestive, Amaro drinks. Ferro-China also enjoyed an export boom to the US market during Prohibition. It was considered a pharmaceutical product and could be prescribed by Doctors. In Italy, a teaspoon a day was given by mothers to their children at that time to aid their growth. Lazzaroni first started the production of Ferro-China in the late 1800s but discontinued production about 30 years ago. The family recipe was recreated this year. Today, Lazzaroni Ferro-China joins Lazzaroni Fernet and Lazzaroni Amaro in the portfolio. Claims are no longer made for any medical or growth benefits, and a prescription is no longer need to obtain historic Lazzaroni Ferro-China. With a herbal mocha coffee, and roasted chestnut aroma and a hint of vanilla with delicate spice overtone, this liqueur is traditionally enjoyed over ice as an aperitif, as a digestif after dinner and as a modifier in cocktails.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 21%
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Lazzaroni Limoncello
Lazzaroni Limoncello
Hazy golden yellow emerald color. Bright aromas and flavors of lemon zest and oil with a satiny, tangy, fruity sweet medium-to-full body and a warming, nuanced, long finish with notes of honey and lemon gelato. A sensationally vibrant and pure limoncello.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 36%
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Lazzaroni Maraschino
Lazzaroni Maraschino
Copper color. Attractive complex aromas of cherry bubblegum and cordial, circus peanut, floral jasmine tea, and delicate spices with a satiny, bright, moderately sweet medium-to-full body and a warming, involved, medium-length citrus cream, pepper, orange blossom honey, and pistachio brittle finish. A delicious and elegant fruit liqueur.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 24%
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Lazzaroni Sambuca
Lazzaroni Sambuca
Star anise aromas have a hint of wild berry bush and a long, penetrating, and warming and pure star and wet mossy limestone finish. Great purity and dimension.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 38%
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Lazzaroni Sweet Marsala
Lazzaroni Sweet Marsala
Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata (DOC) status in 1969. Lazzaroni Marsala Dry and Sweet have been aged about one year. While it is produced to be consumed before or after dinner, Marsala is frequently used in cooking and is especially prevalent in many Italian restaurants. One of the most popular Marsala recipes is Chicken Marsala. It is also used in the preparation of some risotto dishes as well as some Italian dessert recipes.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 17%
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Lazzaroni Triplo
Lazzaroni Triplo
Triplo is a strong, sweet and colorless orange flavored liqueur. It is the sweetening/flavoring agent used in many popular cocktails.
  • Producer Laird & Company
  • Country Hierarchy Saronno, Italy
  • Alcohol Content 38%
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Little Bit Whiskey
Little Bit Whiskey
Hand selected aged bourbon and rye barrels to create a proprietary blend—a perfectly balanced whiskey that tastes as smooth served neat as it does mixed into your favorite cocktails.
Hand crafted and barrel aged in small batches, Little Bit Blended Whiskey serves up a premiere whiskey blend of corn, rye and barley.
  • Producer Midwest Whiskey Holdings, Inc.
  • Country Hierarchy Illinois, USA
  • Alcohol Content 40%
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Scots Gold 12 Year Old
Scots Gold 12 Year Old
A step above the rest. The premium whisky has a beautifully rich flavor to give you that luxury drinking experience.  The perfect finale to the Scots Gold range.
  • Producer Charles Edge, London
  • Country Hierarchy Scotland
  • Alcohol Content 40%
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Scots Gold 8 Year Old
Scots Gold 8 Year Old
For that extra touch of sophistication. The whisky in this blend has matured for 8 years; but most of the malts are 10 to 12 years old, helping to create an exceptional velvety, pleasant taste.
  • Producer Charles Edge, London
  • Country Hierarchy Scotland
  • Alcohol Content 40%
 
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Scots Gold Black Label
Scots Gold Black Label
Patiently matured to achieve a smooth, rounded taste. This is a classic blended Scotch whisky that will not disappoint. Well-balanced, here to delight and satisfy all taste buds.
  • Producer Charles Edge, London
  • Country Hierarchy Scotland
  • Alcohol Content 40%
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Scots Gold Red Label
Scots Gold Red Label
Friendly, welcoming and inviting. Scots Gold Red is perfect for the new whisky drinkers. Superbly smooth to drink that is delicious in a cocktail or served on its own.
  • Producer Charles Edge, London
  • Country Hierarchy Scotland
  • Alcohol Content 40%
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